Pesto with Sicilian almond and pistachios.
Sicilian pistachios, Sicilian almond , Frantoi Cutrera extra virgin olive oil, Cosacavaddu cheese, cane sugar, salt, nutmeg, black pepper, Acidifiant lactic acid.
The ingredients are mixed at both low temperature and pressure to preserve the nutritional characteristics and natural flavours of ingredients.
It has an intense aroma of almond. The texture is creamy for the almonds and pistachos . The flavour is tasty for the Cosacavaddu cheese and sweet for the almond and pistachio.
Great for pasta (trofie, penne, caserecce).
Glass Jar 212 gr.
Jar dimensions (base/h) - cm
Shelf life & Storage
24 Months – Keep in cool and dry place. After opening storage in the fridge for 5 days.
Pistachio, almond, cheese, nutmeg. Produced in a facility where celery, fish products are also handled.